Steamed buns with roast pork filling Secrets
Clear away the char siu bao buns from the steamer and serve heat. Garnish with thinly sliced green onions if you prefer.Siopao Asado, pronounced “shoo-pow,” can be a Filipino steamed meat bun that displays the influence from Chinese immigrants in addition to Spanish colonialists. Siopao appears to be similar to Vietnamese bánh bao, and Chinese